In 1784, passengers on the ship Empress of China became the first Americans to land in China, and the first to eat Chinese food. Today, the United States is home to more Chinese restaurants than any other ethnic cuisine. In this authoritative new history, author Andrew Coe traces the fascinating story of America's centuries-long encounter with Chinese food. CHOP SUEY tells how ...(展开全部)

American diners began to flock to Chinese restaurants more than a century ago, making Chinese food the first mass-consumed cuisine in the United States. By 1980, it had become the country's most popular ethnic cuisine. Chop Suey, USA offers the first comprehensive interpretation of the rise of Chinese food, revealing the forces that made it ubiquitous in the American gastronomi...(展开全部)

American diners began to flock to Chinese restaurants more than a century ago, making Chinese food the first mass-consumed cuisine in the United States. By 1980, it had become the country's most popular ethnic cuisine. Chop Suey, USA offers the first comprehensive interpretation of the rise of Chinese food, revealing the forces that made it ubiquitous in the American gastronomi...(展开全部)

Yong Chen, raised by his food-loving mother in China, is professor of history at the University of California, Irvine, and served as the institution's associate dean of graduate studies. Among his numerous publications are Chinese San Francisco, 1850–1943: A Trans-Pacific Community. He co-curated a museum exhibit on the history of Chinese restaurants in the United States, and h...(展开全部)

In 1784, passengers on the ship Empress of China became the first Americans to land in China, and the first to eat Chinese food. Today, the United States is home to more Chinese restaurants than any other ethnic cuisine. In this authoritative new history, author Andrew Coe traces the fascinating story of America's centuries-long encounter with Chinese food. CHOP SUEY tells how ...(展开全部)

詹姆斯·韦斯特·戴维森（James West Davidson）＠美国著名历史学家＠耶鲁大学美国史博士＠美国中学、大学历史教科书编写者，拥有百万学生读者＠其与约翰·鲁格合著的《伟大心灵：拉布拉多半岛探险史》（1988）被美国国家地理学会评选为“史上最伟大的100本探险书”之一。

詹姆斯·韦斯特·戴维森（James West Davidson）＠美国著名历史学家＠耶鲁大学美国史博士＠美国中学、大学历史教科书编写者，拥有百万学生读者＠其与约翰·鲁格合著的《伟大心灵：拉布拉多半岛探险史》（1988）被美国国家地理学会评选为“史上最伟大的100本探险书”之一。

詹姆斯·韦斯特·戴维森（James West Davidson）＠美国著名历史学家＠耶鲁大学美国史博士＠美国中学、大学历史教科书编写者，拥有百万学生读者＠其与约翰·鲁格合著的《伟大心灵：拉布拉多半岛探险史》（1988）被美国国家地理学会评选为“史上最伟大的100本探险书”之一。

Winner of a 2012 Stonewall Book Award in nonfiction A Queer History of the United States is more than a “who’s who” of queer history: it is a book that radically challenges how we understand American history. Drawing upon primary-source documents, literature, and cultural histories, scholar and activist Michael Bronski charts the breadth of lesbian, gay, bisexual, and tr...(展开全部)

詹姆斯·韦斯特·戴维森（James West Davidson）＠美国著名历史学家＠耶鲁大学美国史博士＠美国中学、大学历史教科书编写者，拥有百万学生读者＠其与约翰·鲁格合著的《伟大心灵：拉布拉多半岛探险史》（1988）被美国国家地理学会评选为“史上最伟大的100本探险书”之一。